Commis de Rang

We are looking for a professional and qualified Commis de Rang to support our staff in order to guarantee customer satisfaction and offering a quality service that is mindful, timely, with great care for details and customized in a simple and pleasant atmosphere. You must be a contributor to the Restaurant success working full dedicated and acknowledging the contribution of others, interacting actively with co-workers from other sectors (Reception, Bar, Kitchen, F&B Procurement) improving Team Working.

Responsibilities:

• Provide support to guest service experience;

• Be an excellent communicator and team working oriented;

• Mise-en-place setting according to our standard;

• Maintain the dining room clean at all the time;

• Make sure that all silver and glasses are wiped and spotless;

• Quality control of the setups in the restaurant and lounge;

• Anticipate guest needs, as to where guests will never have to ask for anything;

• Be organized at running a section and go back and forth between lounge and kitchen;

• Cleaning of working areas in accordance with HACCP guidelines;

• Active participation in onboard training programs.

Requirements:

• Have good knowledge of food and preparation;

• Work in a safe, prudent and organized manner;

• Excellent attention to detail;

• Confident, professional and welcoming personality;

• Have the ability to handle multiple tasks at one time;

• Have excellent communication and organization skills;

• Must be well groomed and maintain impeccable hygiene standards;

• Reading, writing and oral good in the English Language and Italian;

• Almost 6 months’ previous experience in the role, preferred also abroad.